This time I’ll try to post one of favourite grilled dish in
Indonesia, grilled meatball. Indonesian people love meatball, traditionally it’s
cooked as a soup served with beef broth, tofu and some beef dumplings. Lately,
many people improvise this meatball recipe and start to grill it. Here is one
that I used to cook:
INGREDIENTS
Instant beef meatball
Instant beef meatball
2 cloves garlic
2 cloves of candle nut
½ tablespoons coriander powder
¼ tablespoons pepper
Salt
Sweet soy sauce
Olive oil
Skewer
DIRECTIONS
Slices meatball into 2 pieces
Slices meatball into 2 pieces
Preheat olive oil in fry pan. Stir-fry chopped garlic and
candle nut then add beef meatball and half cup of water. Add coriander powder,
pepper, salt and sweet sauce then cooked until the water reduced.
Put the beef meatball in skewer.
Preheat the grill for medium heat.
Grill the skewered beef meatball for 3 minuted each side or
until grill marks appears.
Serve with rice or fried potatoes.
Happy grilling :)
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