Tuesday, July 6, 2010

The most expensive beef ever...

It is believed that the most expensive beef is the Wagyu beef. Originally, the beef are harvested from wagyu cattle which breed in Kobe, Japan. In Kobe, the cattle get special treatments from the farmer. Everiday the cattle are fed with beer, massaged with sake, brushed to set their fur, and fed in grain fedder.

Due to the popularity of wagyu/kobe beef in United States and Europe, its make people try to duplicate the beef. They crossbred the domestically-raised wagyu with Angus cattle. They also apply some of Kobe traditiosn, like fed their cattle with beer and massaged with sake. However, there's still differences between the original Kobe beef and "Kobe style" beef. Some said that the "Kobe style" beef have darker meat and a bolder flavor.

4 comments:

Anonymous said...

Hmmm can't wait to grilled those wagyu. Come to mama

laurabeth1976 said...

This look so tasty. It's a great idea, even if it isn't cheap. I love finding grilling recipes to try because the barbeque is more fun than cooking in the kitchen. Betterrecipes has been so much fun to explore. They have a really wide selection of delicious recipes. Though I do work with them, the reason I use them myself is that I honestly love their combination of recipe selection, deals, offers, contests, and ideas. You should take a look.

Ceramic Grills said...

I just love all grill Recipes.

Anonymous said...

Great post! I’m looking to make some changes in my own eating habits and learning to cook, so I appreciate your insight a lot! Thank you. I recently stumbled upon this blog like I did yours and I thought your readers may appreciate it: http://burisonthecouch.wordpress.com/2010/11/04/food-for-thought/

I’ve started to look for blog help more regularly and I think I’m going to add your blog to my list as well. Thanks for the post!

-Amy